This early harvest Barnea displays notes of unripe pear, with a creamy center followed by pleasing notes of fennel. The peppery finish is well balanced despite its robust intensity.
Ingredients: Extra virgin olive oil
Chemistry: FFA 0.22% · Oleic Acid 67.3% · Peroxide Value 4.78 · DAGs 96.2% · Smoke Point 375°F
Price range: $16.00 through $36.00
