This aromatic oil displays notes of sweet apple peel and a creamy almond center followed by a pleasant dry herb finish. Harvested from groves in California's Central San Joaquin Valley, it's a mild, approachable domestic option for the case.
Ingredients: Extra virgin olive oil
Chemistry: FFA 0.12% · Oleic Acid 74.34% · Peroxide Value 4.94 · DAGs 95.7% · Smoke Point 406°F
Price range: $16.00 through $36.00
