Potato Soup

Creamy Potato Soup topped with bacon, chives, and shredded cheese, made with Under the Olive Tree's Butter Infused Olive Oil and drizzled with Harissa Infused Olive Oil.

Rich, creamy, and loaded with toppings, this potato soup gets its silky base from our Butter Infused Olive Oil, finished with a spicy drizzle of Harissa Infused Olive Oil — classic comfort food with a little extra kick. Ingredients Instructions

Potato, Leek & White Bean Soup 

Creamy potato and white bean soup made with Tuscan Herb Infused Olive Oil, finished with Sicilian Lemon White Balsamic Vinegar.

Cozy and comforting, this potato and white bean soup gets its herby base from our Tuscan Herb Infused Olive Oil, finished with a bright splash of Sicilian Lemon White Balsamic Vinegar — simple, warming, and perfect with crusty bread. Ingredients Instructions

Shakshuka with Crumbled Feta & Toasted Sourdough

Shakshuka in spiced tomato sauce with poached eggs, made with Butter Infused Olive Oil, served with toasted sourdough.

Warm, comforting, and perfect for sharing, this shakshuka simmers in a spiced tomato sauce and gets richness from our Butter Infused Olive Oil — serve with crusty toasted sourdough for scooping up every last bit of sauce. Ingredients Instructions

Shrimp & Broccoli Stir Fry

Vegetable stir fry made with Arbequina Extra Virgin Olive Oil, Ultra-Premium White Balsamic Vinegar, and Golden Pineapple White Balsamic Vinegar.

Quick and vibrant, this stir fry gets its punch from a sauce built on Ultra Premium White Balsamic Vinegar and sweet Golden Pineapple White Balsamic Vinegar, cooked in our Arbequina Extra Virgin Olive Oil — ready in minutes and perfect over rice or greens. Ingredients Sauce Cornstarch Slurry Instructions

Slow-Cooker Oxtail Stew

Hearty Oxtail Stew made with Harissa Infused Olive Oil and Champagne Wine Vinegar.

Slow-simmered and deeply comforting, this oxtail stew builds its warmth from our Harissa Infused Olive Oil, finished with tangy Champagne Wine Vinegar pickled onions — a hearty, set-it-and-forget-it meal worth the wait. Ingredients Instructions

Taco Salad

Taco salad loaded with beef, cheese, scallions, and tomatoes, topped with Harissa Infused Olive Oil and Green Limonato Fused Olive Oil dressing.

Bold and vibrant, this loaded taco salad gets its kick from our Harissa Infused Olive Oil and a bright note from Green Limonato Fused Olive Oil — a hearty, crave-worthy bowl loaded with all your favorite toppings. Ingredients Instructions

Tomatillo Pozole Verde Recipe

Tomatillo Pozole Verde sauce made with fresh tomatillo, avocado, and greens, and Manzanillo Extra Virgin Olive Oil.

Bright, smoky, and full of depth, this pozole verde gets its roasting base from our Manzanillo Extra Virgin Olive Oil — a comforting, vibrant bowl perfect for topping with all your favorites. Ingredients For the soup: For the toppings: Instructions

Truffled Butternut Squash Trottole & Cheese

Butternut squash mac and cheese made with Garlic Infused Olive Oil and finished with Black Truffle Oil.

Decadent and indulgent, this mac and cheese layers sweet roasted butternut squash with the savory depth of our Garlic Infused Olive Oil and a finishing touch of luxurious Black Truffle Oil — the ultimate cozy, elevated comfort food. Ingredients Instructions

Wild Mushroom & Balsamic Cream Pasta

Wild mushrooms in a creamy sauce, made with Frantoio Extra Virgin Olive Oil and finished with Traditional Dark Balsamic Condimento.

Earthy wild mushrooms and a silky cream sauce come together with the deep, mellow richness of our Frantoio Extra Virgin Olive Oil and a finishing drizzle of Traditional Dark Balsamic Condimento — comfort food with a gourmet edge. Ingredients Instructions

Butternut Squash Gnocchi with Crispy Fried Sage

Butternut Squash Gnocchi with Crispy Fried Sage in Butter Infused Olive Oil sauce.

Pillowy gnocchi and crispy sage come together in a nutty brown-butter-style sauce made with our Butter Infused Olive Oil — fall comfort food at its best. Ingredients Gnocchi Crispy Fried Sage Instructions Gnocchi Fried Sage Pan Sauce