Smoky, savory, and built for the grill — this halibut gets its deep, woodsy flavor from our Olive Wood Smoked Olive Oil, marinated right into the fish alongside fresh rosemary and sea salt. The wild rice side is where the real magic happens: Butter Olive Oil and Herbes de Provence Olive Oil team up with […]
Nothing says a special occasion like a golden, braided loaf on the table — and a good olive oil is what gives this challah its soft, rich crumb. We used our Koroneiki Extra Virgin Olive Oil for its mild, virtually bitterness-free flavor, letting the honey and fresh orange juice shine through without any pepper or […]
Light, sweet, and nostalgic, these crepes are made with our citrusy Fukumoto Orange Fused Olive Oil and cooked in Butter Infused Olive Oil, filled with a dreamy Cara Cara Orange Vanilla White Balsamic Vinegar cream — a creamsicle flavor in every bite. Ingredients For the Filling: Instructions
Simple, elegant, and quick, this pasta comes together with a fragrant mushroom-sage olive oil, crispy pancetta, lemon, and Pecorino Romano — a restaurant-style dish ready in the time it takes to boil pasta. Ingredients Instructions
Rich, creamy, and loaded with toppings, this potato soup gets its silky base from our Butter Infused Olive Oil, finished with a spicy drizzle of Harissa Infused Olive Oil — classic comfort food with a little extra kick. Ingredients Instructions
Sweet, rich, and effortlessly elegant, these roasted strawberries get their depth from our Dark Chocolate Balsamic Vinegar, finished with a dollop of silky mascarpone cream — a simple dessert that feels special enough for company. Ingredients For the Roasted Strawberries: For the Mascarpone Cream: Instructions
Decadent and indulgent, this mac and cheese layers sweet roasted butternut squash with the savory depth of our Garlic Infused Olive Oil and a finishing touch of luxurious Black Truffle Oil — the ultimate cozy, elevated comfort food. Ingredients Instructions
Rich, fudgy, and deeply chocolatey, these brownies get a grown-up twist from a swirl of our Dark Chocolate Balsamic Vinegar — a subtle tang that makes the chocolate taste even more chocolatey. Ingredients Instructions
Earthy wild mushrooms and a silky cream sauce come together with the deep, mellow richness of our Frantoio Extra Virgin Olive Oil and a finishing drizzle of Traditional Dark Balsamic Condimento — comfort food with a gourmet edge. Ingredients Instructions
Moist, deeply chocolatey, and finished with the bright fruitiness of our Blood Orange Fused Olive Oil and a hint of Tangerine Dark Balsamic — a cake that tastes like nothing from a box mix. Ingredients Chocolate Cake Blood Orange Ganache Instructions Chocolate Cake Blood Orange Ganache
