Our green Coratina displays prominent granny smith apple and green almond notes followed by arugula on the finish. We particularly love the Szechuan peppercorn sensation coupled with balanced astringency — a distinctive, food-friendly medium-intensity oil.
Ingredients: Extra virgin olive oil
Chemistry: FFA 0.17% · Oleic Acid 77.88% · Peroxide Value 3.91 · DAGs 94.0% · Smoke Point 392°F