Our Chilean Frantoio displays juicy apple and floral notes on the nose, an herbaceous center, and finishes savory with a lingering pepper. Mild intensity makes it versatile for everyday cooking and finishing alike.
Ingredients: Extra virgin olive oil
Chemistry: FFA 0.16% · Oleic Acid 75.01% · Peroxide Value 5.47 · DAGs 95.3% · Smoke Point 392°F
Price range: $16.00 through $36.00
