Wild Smoked Salmon & Avocado Crostini

Smoky, rich, and effortlessly elegant, this crostini pairs wild smoked salmon and creamy avocado with the peppery finish of our Arbosana Extra Virgin Olive Oil — a simple bite that feels like a celebration. Ingredients Instructions
Blood Orange Dark Chocolate Fondue

Rich melted chocolate gets a citrusy lift from our Blood Orange Fused Olive Oil, swirled with a touch of Tangerine Dark Balsamic — an unexpected pairing that turns dessert into a conversation starter. Ingredients Instructions Special equipment: 6-quart slow cooker
Blueberry, Brie & Prosciutto Flatbread

Sweet roasted blueberries, salty prosciutto, and melty brie meet on a crisp flatbread, finished with a drizzle of our Wild Blueberry Dark Balsamic and Lemon Fused Olive Oil — an easy, elegant starter for entertaining. Ingredients Instructions