Fun and shareable, this sushi bake layers seasoned rice with a spicy salmon topping, brought together with our tangy Dolce Mela Organic Vinegar and nutty Japanese Toasted Sesame Oil — scoop it up with nori for a fun, DIY-style dinner. Ingredients Instructions
Warm, comforting, and perfect for sharing, this shakshuka simmers in a spiced tomato sauce and gets richness from our Butter Infused Olive Oil — serve with crusty toasted sourdough for scooping up every last bit of sauce. Ingredients Instructions
Crispy, smoky, and packed with flavor, these flautas start with chicken simmered in our herby Chimichurri Verde Fused Olive Oil and get fried to golden perfection in Harissa Infused Olive Oil — serve with all the fixings for a crowd-pleasing dinner. Ingredients For the shredded chicken: For the flautas: Instructions Make the shredded chicken: Make […]
Quick and vibrant, this stir fry gets its punch from a sauce built on Ultra Premium White Balsamic Vinegar and sweet Golden Pineapple White Balsamic Vinegar, cooked in our Arbequina Extra Virgin Olive Oil — ready in minutes and perfect over rice or greens. Ingredients Sauce Cornstarch Slurry Instructions
Slow-simmered and deeply comforting, this oxtail stew builds its warmth from our Harissa Infused Olive Oil, finished with tangy Champagne Wine Vinegar pickled onions — a hearty, set-it-and-forget-it meal worth the wait. Ingredients Instructions
Creamy, herby, and effortlessly elegant, this whipped cream cheese gets a subtle kick from our Harissa Infused Olive Oil — spread it on toast or bagels and top with silky smoked salmon for an easy, impressive bite. Ingredients Instructions
Fresh and vibrant, this spinach salad is tossed in a dressing built on our Harissa Infused Olive Oil and fruity Watermelon Rosé Balsamic Vinegar — sweet, savory, and a little peppery, topped with crispy homemade croutons. Ingredients For the Dressing: For the Croutons: For the Salad: Instruction
Bold and vibrant, this loaded taco salad gets its kick from our Harissa Infused Olive Oil and a bright note from Green Limonato Fused Olive Oil — a hearty, crave-worthy bowl loaded with all your favorite toppings. Ingredients Instructions
Sweet heat meets bright citrus in these pan-fried chicken meatballs, finished with a splash of tangy Hot Honey Vinegar Condimento and cooked in our Arbequina Extra Virgin Olive Oil — perfect as a party appetizer or piled over jasmine rice for dinner. Ingredients For the Meatballs: For the Sweet Chili Dipping Sauce: Instructions
Bright, smoky, and full of depth, this pozole verde gets its roasting base from our Manzanillo Extra Virgin Olive Oil — a comforting, vibrant bowl perfect for topping with all your favorites. Ingredients For the soup: For the toppings: Instructions
