Delicate, warm, and gently spiced, this elegant balsamic captures the unique taste of D'Anjou pear. Exquisite drizzled over fresh fruit, yogurt, or desserts, it also shines in vinaigrettes, marinades, and glazes.

Pair with one of our citrus infused olive oils for a bright, fruity salad dressing, or combine with a mild EVOO for a subtly sweet twist.

Origin: Dark Balsamic Vinegar (cinnamon, D’Anjou pear); Product of Modena, Italy
Certifications: All Natural; No artificial flavors, no added sugar, no caramel color or thickeners; Aged in wood barrels via the traditional Solera Method in Modena, Italy
Ingredients: Wine vinegar, grape must, natural flavors, naturally occurring sulfites.
Pairs well with: Citrus infused olive oils; mild EVOO

Price range: $16.00 through $36.00

Cinnamon Pear Dark Balsamic