So many ways to enjoy this one! As a smoky spread for bagels or crackers, as a dip for veggies, or as a sauce for crab cakes or other fish. Use as a butter for paninis, steaks or sauteing chicken.

Each Case contains (12) 2oz Re-sealable pouches of Roasted Red the Pepper Spread and 2 display trays that hold 6 bags each.

𝗜𝗻𝗴𝗿𝗲𝗱𝗶𝗲𝗻𝘁𝘀:
Onion, Red Bell Pepper, Garlic, Black Pepper and Smoked Paprika.

• No MSG, No Chemicals, No Preservatives, No Salt, Gluten-Free

𝗘𝗮𝗰𝗵 𝗽𝗮𝗰𝗸𝗮𝗴𝗲:
• Yields 2-3 Batches

• (1 Batch= 2 Cups of Product)

𝗥𝗼𝗮𝘀𝘁𝗲𝗱 𝗥𝗲𝗱 𝗧𝗵𝗲 𝗣𝗲𝗽𝗽𝗲𝗿 𝗦𝗽𝗿𝗲𝗮𝗱 𝗥𝗲𝗰𝗶𝗽𝗲𝘀

𝗦𝗽𝗿𝗲𝗮𝗱
• 5 Tbs. Roasted Red
• Blend with:
• 8 oz Cream Cheese
• ¼ Cup Mayonnaise
• Or: 9-12 oz. Whipped Cream Cheese

𝗗𝗶𝗽
• ½ cup Mayonnaise
• ½ cup Sour Cream
• 2 ½ Tbs. Roasted Red

• Roasted Red Butter Blend
• ½ cup Softened Butter
• 2 ½ Tbs. Roasted Red

𝗙𝗼𝗿 𝗮𝗹𝗹 𝗿𝗲𝗰𝗶𝗽𝗲𝘀
Combine all ingredients, mix well. Refrigerate for at least 3 hours. Overnight is even better! Serve the spread on bagels, pita bread, crackers, any good rustic bread, sandwiches, etc.